Roasted Parsnip Arugula Salad with Toasted Pumpkin Seeds
Roasting brings out the naturally delicious, sweet, and nutty flavor of the root vegetable, parsnip, which is an excellent source of vitamin C, potassium, and fiber. Add apple, arugula, toasted pumpkin seeds, and a honey Dijon mustard dressing for an healthy and flavorful salad!
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